Sunday, January 16, 2011

Another Recipe For Our Coffee Family!

Cafe Con Miel

Ingredients:
2 c Fresh Brewed French Roast coffee
1/2 c Milk
4 tb HONEY, more or less to taste
1/8 ts Cinnamon
Dash nutmeg or allspice
Dash vanilla

How To:
Heat ingredients in a saucepan, but do not
boil. Stir well to combine. Serve as a light
dessert.
"Anytime Is Coffee Time!"

No comments:

Post a Comment